Garden Menu - Garden on the plate tasting


Highlights


  • Price for: 1 person
  • Validity: 365 days
  • Payments: Individual or group payment

The Menu Garden at Audrey's Restaurant includes the following:

- Entomacat jam of preserved red tomatoes
- Ràfol d'Almúnia avocado, pickled sauce and fresh herbs
- Cashew nut cake
- Jerusalem artichoke, roasted garlic, anchovies and Servilleta goat cheese
- Roasted red pepper, its cream and hot sour soup
- Button mushroom crème, flap musshroms and tuffle
- Benitachell organic potato, egg yolk, onion brûlé and walnuts
- Roasted kohlrabi, black trumpets and perigord sauce
- Lemon, celery, pollen and herberet
- Chocolate, financer and saffron

The menu is accompanied by our homemade breads, based on recipes from my paternal family, who have a bakery in Burjassot (Valencia), and our extra virgin olive oil from thousand-year-old olive trees in Traiguera (Castellón), bottled exclusively for us.

Options


Description
Unit price
Wine pairing (per person) - Garden Menu
Pair the menu with our handpicked wines
80.00 €

Booking conditions


- To offer you the best experience, the Garden Menu must be booked 24 hours in advance of your arrival.
- The menu may vary according to seasonal ingredients to ensure the best quality and flavour. Drinks not included.
- It is necessary to book the preferred date on our website, by introducing the gift voucher code. Remember to present the invitation on the day of your visit.
- Voucher valid for one year. Restaurant closed for rest until MARCH 2025, therefore, vouchers cannot be redeemed until the reopening.
- No refunds allowed.

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Garden Menu - Garden on the plate tasting

Do not miss our vegetarian menu: A unique experience that will surprise you for its explosion of colour, flavour and texture

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